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Fruit Processing
  Non Dairy Whipped Cream
We have expertise in making non dairy whipped cream. This is used for toppings and decorations. Nondairy topping is used in place of real whipped cream in or on desserts. Whipped cream is a dairy food, but nondairy topping contains no dairy products at all. Nondairy topping and whipped cream are very similar in appearance and somewhat similar in taste. Most people who enjoy whipped cream also like nondairy topping although the dairy product is often richer, while the nondairy product is usually sweeter.
Non Dairy Whipped Cream

Fruit Processing

Fruit Processing
We have expertise in processing all types of seasonal fruit either by freezing or heating. This can be stored over a period of time. We hold expertise in handling the demands of turnkey projects for food processing and food production industry. The process guidance provided by experienced management and direct support provided by experienced engineers and food technologists ensure that turnkey projects are rightly handled right from the initial stage till the final commissioning of the project.
  Squash & Juices Squash and Juices
Traditionally, Squash & Juices is a non-alcoholic beverages. Juice is the unfermented and unconcentrated liquid expressed from sound ripe, fresh fruits containing sugar and additives. It is a relatively refreshing, delicious beverages.

Squash is the expressed juice of the sound ripe fruit with the pulp and added additives and preservatives.
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